1 (8 ounce) packages Philadelphia Cream Cheese, softened
1 (7 ounce) jars jet-puffed marshmallow cream
1/2 cup canned pumpkin
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Mix ingredients until well blended, cover and refrigerate several hours or until chilled.
Serve with Ginger snap or graham crackers, or apple slices.
Have a very Happy Thanksgiving!
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